Whipped matcha ganache is a delicious topping for cakes, cupcakes, cookies- whatever your heart desires! It's fluffy and creamy, and silky smooth. The all-natural green color is vivid and beautiful, and the matcha flavor is strong but not overpowering and perfectly sweetened.

matcha dessert we all needed. No-churn ice cream is SO easy to make, and this recipe does not skimp on the matcha flavor! Seriously, it tastes like a frozen matcha latte. It’s creamy, sweet, and so delicious.